
Last year we were in Sevilla for three months and we feel most fortunate to be able to end our tour of the Wine Dark Sea here.
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| Ronda | 
Number 10.  
The Andulucian Region  While Sevilla is the capital  of this region, there are numerous interesting places near here for a  break from the sensory overload of the old city. The Roman ruins of 
Italica, the 3rd largest after Rome and Alexandria, is only a few kilometers from here by bus. 
Jerez, the home to dozens of sherry producers (the Castillian word Jerez comes from the Arabic Sherish), is an hour's drive.   
Los Pueblos Blancos,   east of Sevilla, are small villages on hilltops with stunning views of  the plains below.  
Ronda is perhaps the most famous.   Their whitewashed buildings make them stand out as  you drive across the country towards 
Cordoba or 
Granada, home to the famed 
Alhambra. 
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| A University Singing Club | 
Number 9.  
The "Old" City  The city center of Sevilla sits in a  bend in the river Guadalquiver.  And the "historic district" is not a distinct area surrounded by a modern city, but rather the historic district 
is the downtown of Sevilla.  It is a maze of  alley-sized walking  streets.  A few allow cars, but you don't find in the center any  confusion or noise from car, motorcycle, scooter or bicycle traffic.  It  is a 
walking city filled with tapas bars, cafes, small shops and  apartments with roof-top terraces. 
What is particularly remarkable is that this city has not  suffered a single destructive war or conflict since the Christians  recaptured the city from the Moors in 1248 (after almost 500 years as a  major Moorish center) .  Few cities in Europe are able to claim that  they have avoided the wars which leave blocks and blocks in rubble.   Many buildings and monuments remain from the Moorish period
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| Parading past the garbage swallowers | 
Number 8.  The Garbage Disappears   Not sure where it goes, but most of the plazas have these  submarine-like turrets which swallow up the live garbage.  There must be  an extensive underground system of tunnels, but we aren't particularly  interested in taking the tour.  Above ground  are bins for glass and  paper recycling. 
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| The smallest plaza in the city | 
Number 7.  
Architecture and Plazas  Anyone who loves puzzles would love the layout of this city.  While historians say  that a series of alleys were built to deter intruders, in modern times  it makes for interesting walking and countless stops for photo ops.   Colorful tile and orange trees are found everywhere.  Very few modern structures clash with the classic "Southern Spanish Look."  Graceful arches lead to stately public buildings, homes with interior  courtyards seen only from street front doors momentarily left ajar--- it  is a wonderful place to get lost and wonderful fun to find your way out  again to a familiar plaza.   What the Romans and  Moors began, the  Spaniards only improved upon.
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| Plaza de Espana, perhaps the largest plaza in Sevilla | 
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| Triana Bridge | 
 
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| Tio Pepe, one of the Jerez sherry producers | 
Number 6. 
Wine Oh, let us count the ways!  Sevilla is first of  all in the region that produces sherry.  Not that sweet sipping kind --  it is exported to England, where they truly appreciate it.  We're  talking fino, manzanilla, amontillado or oloroso generally dry, and  rather something in a class all their own.  They are served chilled and  complements tapas perfectly.  We have also discovered a myriad of  Spanish tintos (reds) from Rioja and Ribera del Duero, that again go  wonderfully with the local food.  Many are 5 Euros or less per bottle.
 
  
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| Passion of the Flamenco | 
Number 5: Music   The breadth of the musical scene is remarkable.  We have been to  symphony concerts in the magnificent modern concert hall, Teatro la  Maestranza.   We have enjoyed sweaty, jam-packed, late night flamenco  singing and  dancing for the price of a beer.  Also the haunting, chamber  music  recitals in baroque gilded churches are some of our favorite  memories.   The University of Sevilla sponsors weekly concerts at the  Iglesia de la Anunciacion,  just a few blocks from our apartment.  This week we enjoyed the  university symphony from Uppsala, Sweden, probably  about 100 players.  This  group, founded in the 1600s, draws from the  university  students and faculty at large -- generally not from the music  department.  A  Swedish composer of one of the pieces was in the audience.  Just another weekly free event minutes away.
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| A Baroque Violin Recital | 
 
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| The Cathedral and La Giralda | 
Number 4.  The Bells.  The city is full of churches and sunset on our rooftop patio with snacks and a bottle of wine is perfect for listening to the concert of church bells as they call people to mass. At the center is the third largest Christian  cathedral, after St Peter's in Rome and St Paul's in London.  The  cathedral's tower, the symbol of the city, was formerly a minaret, and is called  
La Giralda.  The access to the bell tower is by means of a ramp, not stairs.  The ramp allowed horses to carry the prayer caller to the top.  Our apartment is five minute walk from the cathedral and a stone's throw from the second largest church in Sevilla, 
Iglesia del Salvador. 

Number 3.  
Daily Fresh Food Markets  The closest to us is at 
Plaza Encarnacion, which has been under construction for years, maybe for decades.  They are building a collection of huge, round towers, locally referred to as "the mushroom" and perhaps someday we will return to see what it does other than cover the market area.  Today the market is hidden in a back corner waiting for completion of the mushroom.  The alternative is a 15 minutes walk across the river to the neighborhood of Triana and a wonderful indoor collection of vendors selling the freshest and most beautiful fruit, vegetables, meat, fish, cheese, sweets and all sorts of delicacies.  At a tapas bar in the market,  when you order the waiter scurries to a nearby stall to pick out and purchase the ingredients.
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| Salmon and Vegetables Tapa | 
Number 2: Tapas  The  story we heard was that King Alfonso X  was concerned about the  consumption of alcohol by his constituents, and  therefore decreed that  each glass of wine or beer had to be accompanied  with a slice of ham or  chorizo, placed over the glass.  From this the  tradition of "tapas" or  "lids" has overtaken the city.  Probably  our favorite is mambru, a  concoction of toast, fig jam, aged goat  cheese, caramelized onions and  drizzled with balsamic honey reduction.
   Sevilla has a city wide contest of serious proportions -- each little  bar and cafe has a specialty of some fresh, tasty treat sold either as a  small plate (a tapa) or a entree (a racion).  Last weekend we had  tortilla de camarones and chanquetes con huevos fritos y pimentos.   That translates to a crispy thin fritter, the size of a saucer and made  with whole small shrimp, and a plate of tiny fried fish mixed with a  fried egg and roasted red peppers.
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| Our Favorite Neighborhood Bar - La Bodega Alfalfa | 
Number 1.  Style   This one is tough to capture.  There is a grace and beauty to  Sevilla.  You start with the mix of Moorish  and Christian cultures, throw in the horse-breeding, wealthy farmers and  add a sense of pride and well-being.  Walking Sevilla on a weekend  afternoon you see everywhere families with mothers and daughters walking  arm in arm, outdoor cafes filled with relaxed coffee drinkers reading  the newspaper and plazas where old and young meet to enjoy a beer while  standing at small, tall, round tables.  It's picture post-card perfect!
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